Introducing Ristorante Il Favo, a renowned culinary destination offering an exquisite dining experience in an elegant setting. With a strategic location in an easily accessible area, this brand stands as a prominent choice for food enthusiasts. Ristorante Il Favo takes pride in delivering exceptional quality and taste, providing a diverse menu that caters to various palates. From delectable confectionery to traditional Italian delicacies, such as antipasto, cappelletti, and tagliatelle, this establishment showcases the rich flavors of Emilian cuisine. Characterized by a commitment to high standards, the restaurant ensures that every dish is meticulously prepared using the finest ingredients, while offering impeccable service to its valued patrons. Ristorante Il Favo is poised to leave a lasting impression on discerning guests who seek an elevated gastronomic journey in an inviting ambiance.
Reviews
The food was delicious! Service was fast and good. Highly recommend to get the day menu. The chocolate cake was superb.
It's a very good place for eating, the food is delicious really nice people working there
Slurp
Genuine farmhouse with local products and food from wine to cured meats to fried gnocco.
Homemade pasta, cappelletti in broth and tortelli and tagliatelle seasoned with various sauces.
Various types of sliced meats. fillet, ribs. Florentine steaks, lamb chops.
Highly recommended.
Dinner with husband. Starter cooked shoulder with giardiniera for me and good, my husband fried mushrooms but greasy. In my opinion, the Piedmontese fassona cut was very good even though I had asked for it to be rare but it wasn't, husband was shin but he wasn't satisfied. Sweet millefeuille taken by husband and did not satisfy him. I was quite happy as the meat was very tender. Average for me
I haven't been back to Favo for several years... how much goodness I've missed!
I wanted to try a baked pork shank with fried mushrooms: a real delight!
Meat cooked just right enough to melt in your mouth.
Then, at the end, the sweet brick or, better, what in dialect is called "mignin". Again, absolute enjoyment.
I certainly won't wait that long to come back here to calmly taste one specialty at a time....
Restaurant that combines quality with traditional Reggio Emilia dishes. A place with a warm flavor that recalls the trattorias of the past. Dinner with cured meats and fried gnocco and fillet with porcini mushrooms. Those who took the cappelletti liked it so much that they also liked the green tortelli. Advised
I participated in one of the evenings dedicated to "the flavors of the past". Excellent cuisine, friendly and helpful staff. Small place that certainly takes care of service and quality. Advised!
Location
Via A. Gramsci, 10, 42023 Cadelbosco di Sopra RE, Italy
Hours
- Monday Close
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Tuesday
08:00 AM - 12:00 AM12:00 PM - 03:30 PM
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Wednesday
08:00 AM - 12:00 AM12:00 PM - 03:30 PM
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Thursday
08:00 AM - 12:00 AM12:00 PM - 03:30 PM
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Friday
08:00 AM - 12:00 AM12:00 PM - 03:30 PM
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Saturday
08:00 AM - 12:00 AM
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Sunday
12:00 PM - 04:00 PM
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